T17.820D - Food in oth prt respiratory tract causing asphyxiation, subs
The ICD 10 Code for Food in oth prt respiratory tract causing asphyxiation, subs is listed as T17.820D.
Additional information concerning this code and description can be found below including ICD 9 crosswalks / GEMS, chapter information, and DRGs where available.
| ICD 10 CM Field | Value |
|---|---|
| Diagnosis Code: | T17.820D
|
| Description: | Food in oth prt respiratory tract causing asphyxiation, subs |
| Diagnostic Related Groups
(MS-DRG v30.0) |
949 - Aftercare W Cc/mcc
950 - Aftercare W/o Cc/mcc |
| Chapter | Injury, poisoning and certain other consequences of external causes (S00-T88) |
| Block | Effects of foreign body entering through natural orifice (T15-T19) |
| Parent | T17.820 - Food in other parts of respiratory tract causing asphyxiation |
| ICD-9-CM Diagnosis Codes General Equivalence Mappings (GEMS): | |
| ICD 9 Dx Code: | V58.89 - Other specified aftercare (approximate) |
| ICD-10-CM Siblings (same level / similar specificity) of T17.820D: | |
| T17.820A - Food in oth prt respiratory tract causing asphyxiation, init | |
| T17.820S - Food in oth prt resp tract causing asphyxiation, sequela | |