A05.1 - Botulism food poisoning
The ICD 10 Code for Botulism food poisoning is listed as A05.1.
Additional information concerning this code and description can be found below including ICD 9 crosswalks / GEMS, chapter information, and DRGs where available.
| ICD 10 CM Field | Value |
|---|---|
| Diagnosis Code: | A05.1
|
| Description: | Botulism food poisoning
|
| Diagnostic Related Groups
(MS-DRG v30.0) |
867 - Other Infectious & Parasitic Diseases Diagnoses W Mcc
868 - Other Infectious & Parasitic Diseases Diagnoses W Cc 869 - Other Infectious & Parasitic Diseases Diagnoses W/o Cc/mcc |
| Chapter | Certain infectious and parasitic diseases (A00-B99) |
| Block | Intestinal infectious diseases (A00-A09) |
| Parent | A05 - Other bacterial foodborne intoxications, not elsewhere classified |
| ICD-9-CM Diagnosis Codes General Equivalence Mappings (GEMS): | |
| ICD 9 Dx Code: | 005.1 - Botulism food poisoning |
| ICD-10-CM Siblings (same level / similar specificity) of A05.1: | |
| A05.0 - Foodborne staphylococcal intoxication | |
| A05.2 - Foodborne Clostridium perfringens [Clostridium welchii] intoxication | |
| A05.3 - Foodborne Vibrio parahaemolyticus intoxication | |
| A05.4 - Foodborne Bacillus cereus intoxication | |
| A05.5 - Foodborne Vibrio vulnificus intoxication | |
| A05.8 - Other specified bacterial foodborne intoxications | |
| A05.9 - Bacterial foodborne intoxication, unspecified | |