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A05 - Other bacterial foodborne intoxications, not elsewhere classified


The ICD 10 Code for Other bacterial foodborne intoxications, not elsewhere classified is listed as A05.
Additional information concerning this code and description can be found below including ICD 9 crosswalks / GEMS, chapter information, and DRGs where available.

ICD 10 CM Field Value
Diagnosis Code: A05
Description: Other bacterial foodborne intoxications, not elsewhere classified
  • Excludes1: Clostridium difficile foodborne intoxication and infection (A04.7)
  • Escherichia coli infection (A04.0-A04.4)
  • listeriosis (A32.-)
  • salmonella foodborne intoxication and infection (A02.-)
  • toxic effect of noxious foodstuffs (T61-T62)
Chapter Certain infectious and parasitic diseases (A00-B99)
ICD-10-CM Children (deeper level / typically more specific) of A05:
A05.0 - Foodborne staphylococcal intoxication
A05.1 - Botulism food poisoning
A05.2 - Foodborne Clostridium perfringens [Clostridium welchii] intoxication
A05.3 - Foodborne Vibrio parahaemolyticus intoxication
A05.4 - Foodborne Bacillus cereus intoxication
A05.5 - Foodborne Vibrio vulnificus intoxication
A05.8 - Other specified bacterial foodborne intoxications
A05.9 - Bacterial foodborne intoxication, unspecified